kno3
#61
Posted 01 June 2003 - 10:49 AM
#62
Posted 01 June 2003 - 10:50 AM
#63
Posted 01 June 2003 - 11:22 AM
#64
Posted 01 June 2003 - 01:39 PM
If you cannot ask your supplier for the spec then you might be able to research the % by finding out allowed strengths for meat usage on the Maff sites, MAFF is now called DEFRA, heres a link, its a good starting point if you want to do some research,
http://www.defra.gov.uk/
I hope its of use to you.
[Edited on 1-6-2003 by smpip]
#65
Posted 01 June 2003 - 01:45 PM
I found out about weshing felders from the pyro website. I can't find anything anywhere on KNO3 meat curing suppliers. At the moment all I got is fertilizer thats 11% pure which I refine
[Edited on 1-6-2003 by PanMaster]
#66
Posted 01 June 2003 - 01:55 PM
#67
Posted 01 June 2003 - 01:59 PM
#68
Posted 01 June 2003 - 02:55 PM
I dare to say that the Mrs. does have a pretty fair bottom view. I adore her. She sure ain't no nasty ole sea hag to be sure. Enough has been said already. This is serious stuff we are talking about. We better behave or Mr. Honcho will give us a whacking.:arse:
#69
Posted 01 June 2003 - 03:04 PM
CONTAINS: PRESERVATIVE E252 100.00% FOR FOODSTUFFS
#70
Posted 01 June 2003 - 04:01 PM
#71
Posted 01 June 2003 - 04:12 PM
#72
Posted 01 June 2003 - 05:04 PM
Pricewise, 99% as compared to99.9998-100% purity, the difference being a massive price hype.
I simply go for the best deal I can get on the day.
#73
Posted 01 June 2003 - 05:07 PM
#74
Posted 01 June 2003 - 05:18 PM
#75
Posted 01 June 2003 - 05:28 PM
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